No Senior Slump Here!
I am acutely aware, having taught and worked with high school seniors for these three years, that one of the niggling issues students face is the temptation of the "senior slump." Having been accepted to college and feeling the tassel of the graduation cap within his grasp, the student is apt to coast through the semester. Entering my sixth and final semester of regency, I am aware of such a temptation. Le Cordon Bleu need not fear their applications. I am doing everything within my power to fight it. First, we had a great dinner on Saturday night for the parents who bought the "Dinner with Mr. Duns and the Student Senate Officers." Beginning at 10:00 am and finishing with the dishes at 11:40 pm, it was a long and tiring day. In case you're curious, here's the menu: Appetizers: Prosciutto-wrapped cantaloupe; Apricot-Pecan Baked Brie; Bruschetta Main Course: Tomato-Basil Soup with Pancetta; Winter Salad with Belgian Endive and a Walnut-Dijon dre...